MONIN Blackcurrant Syrup delivers a bold, tart blackcurrant flavour that enhances a wide range of beverages. Renowned for its use in the classic Kir Royale cocktail—where it's paired with champagne—this syrup is a bartender's favourite for crafting sophisticated drinks. Ideal for cocktails, mocktails, sodas, smoothies, iced teas, and frappes, it offers consistent, vibrant taste in every pour.
The syrup contains 23% blackcurrant juice and 29% total fruit juice, with natural flavourings and colourings. It is vegan-friendly, allergen-free, alcohol-free, and certified Halal and Kosher. Made with pure sugar syrup in a 700ml glass bottle, it ensures high-quality performance in both hot and cold beverages.
Usage Guidelines:
- Hot drinks: 15–20ml per serve
- Cocktails: 10–25ml per serve
- Frappes & milkshakes: 20–30ml per serve
Imported by Bennett Opie Ltd, this syrup is a staple for professional and home mixologists seeking natural, reliable flavour enhancement.