Enjoy the timeless taste of LU Le Petit Beurre Biscuits, crafted with rich butter and a delicate hint of salt. Originating from the historic LU bakery founded in 1846 in Nantes, France, these classic biscuits are made using traditional recipes and high-quality ingredients. Made with 58% wheat flour and 24% butter from milk, they contain no preservatives and are produced using sustainably sourced wheat for a delicious, authentic flavor loved across generations.
Product Features:
- Classic French butter biscuit with a light salted taste
- Crafted with 24% butter from milk and 58% wheat flour
- No preservatives added
- Made with sustainably sourced wheat
- Traditional recipe from LU, established in 1846
Benefits:
- Rich, buttery flavor perfect for tea or coffee pairing
- High-quality ingredients for a premium biscuit experience
- Generational recipe trusted for over 175 years
- Suitable for enjoying as a snack or breakfast accompaniment
- Gluten-free friendly packaging note: contains wheat and milk, may contain traces of eggs and sesame
Product Information:
- Ingredients: Wheat Flour 58%, Butter (from Milk) 24%, Sugar, Raising Agents (Ammonium Carbonates, Diphosphates, Sodium Carbonates), Skimmed Milk Powder, Salt 1%, Emulsifier (E472e)
- Allergens: Contains milk and wheat; may contain traces of eggs and sesame
- Manufacturer Address: PO Box 7008 Birmingham B30 2PT
Discover the heritage and quality of LU Le Petit Beurre – a beloved classic biscuit crafted with tradition and care.