Cassava flour is made from the whole root of the cassava plant and features a mild flavor and fine texture ideal for gluten-free and grain-free cooking. Its neutral taste and light consistency make it a versatile choice for both sweet and savory baked goods, including flatbreads, brownies, and veggie burgers. It can also be used as a breading for meat and seafood or as a substitute for breadcrumbs.

As a gluten-free, grain-free, and nut-free flour, it supports a variety of dietary needs and is suitable for paleo and Whole30 diets. It is Non-GMO Project Verified, ensuring high-quality, natural ingredients. Note that cassava flour is not a one-to-one replacement for wheat flour and works best in recipes specifically designed for gluten-free flours.

For best results, measure the flour using a dry measuring cup or scale, sift if required by the recipe, and follow the mixing instructions carefully to achieve optimal texture and consistency.

Standard Delivery - FREE

• Free Standard Delivery available for all orders
• Estimated delivery within 2-3 days once dispatched

Express Delivery - £2.99

• Estimated delivery within 1-2 days once dispatched.
• Free Next Day Delivery available for orders above £100
• For the following postcodes please allow up to 2 days for delivery; AB, BN, BT, CA, DD, DG, DH, DL, EH, EX, FK, G, GY, HR, HS, IM, IV, JE, KA, KW, LA, LD, LL, ML, NE, NR, PA, PH, PL, PO, SA, SY, TA, TD, TQ, TR, WV, YO, ZE

Free Postage-Paid Returns within 30 days