Enhance your daily meals with Wholefood Earth Fine Wheat Bran, the nutrient-dense outer layer of the wheat grain, finely milled for effortless integration into your diet. This single-ingredient wholefood, milled in the UK, is a classic and simple way to boost your fibre and protein intake.
Key Features & Benefits:
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Nutrient-Dense: The natural outer layer of wheat, finely milled for easy mixing.
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High in Fibre and Protein: Boasts an impressive 44.5g of fibre and 16.3g of protein per 100g.
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Rich in Nutrients: A natural source of magnesium, iron, manganese, and B vitamins.
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Versatile Kitchen Ingredient: Perfect for adding to muesli, porridge, cereals, yoghurt, fruit, and baked goods like bread, muffins, granola bars, and flapjacks.
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Simple to Use: Substitute a quarter-cup of flour with bran in baking or add a spoonful to soups, stews, and casseroles.
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Pure and Simple: Made from 100% fine wheat bran with no added sugar and virtually no salt.
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Dietary Friendly: Suitable for vegans and vegetarians, and 100% GMO free. Contains wheat (gluten).
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Quality Assurance: Awarded a 5-star Food Hygiene Rating.
Specifications:
- Brand: Wholefood Earth
- Product Type: Wheat Bran
- Weight: 1 kg (1000g)
- Form: Powder
- Origin: UK
- Allergen Information: Contains wheat (gluten). Packed in an environment that also handles nuts, peanuts, sesame, mustard, celery, and soya.
How to Use:
Stir into muesli, porridge, or breakfast cereals. Sprinkle over fruit and yoghurt. Bake into bread, muffins, granola bars, and flapjacks, replacing up to a quarter-cup of flour. Add a spoonful to soups, stews, casseroles, and meatloaf for added texture and body.
Wholefood Earth Fine Wheat Bran is an excellent way to add wholesome substance and essential nutrients to your everyday meals.
