Experience one of the world's finest artisan chocolate bars with Willie's Cacao Rio Caribe 72% Dark Chocolate. Crafted from premium Trinitario cacao grown in the Paria Peninsula of Venezuela, this chocolate captures the rich, complex flavours of its origin. With distinctive nutty and coffee notes, each bar is a testament to bean-to-bar craftsmanship, made in small batches over up to 21 days at low temperatures to preserve the unique character of the beans.

Committed to purity and sustainability, Willie's Cacao uses only three natural ingredients: cocoa mass, raw cane sugar, and cocoa butter—no vanilla or soya lecithin is added to obscure the true flavour. This chocolate is 100% natural, vegan, soya free, gluten free, and palm oil free.

Willie Harcourt-Cooze, a pioneering cacao farmer and founder of the UK’s first artisan bean-to-bar chocolate factory, sources all cacao through Direct Trade, ensuring farmers receive fair, premium prices. His deep connection to the land and craft shines through in every bar.

• Cocoa Solids: 72% minimum
• Ingredients: Cocoa mass, raw cane sugar, cocoa butter
• Weight: 50g
• Dimensions: 9 x 9 x 1.4 cm
• Model Number: CD-Rio Caribe Gold Venezuela 50g