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The Flavour Thesaurus - Food & Drink Reference Book | First Edition Hardcover 1

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by Niki Segnit

The Flavour Thesaurus - Food & Drink Reference Book | First Edition Hardcover

Regulärer Preis: CHF 25.00
Verkaufspreis: CHF 25.00
Regulärer Preis

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by Niki Segnit

The Flavour Thesaurus - Food & Drink Reference Book | First Edition Hardcover

Regulärer Preis: CHF 25.00
Verkaufspreis: CHF 25.00
Regulärer Preis

Unlock the secrets of flavour combinations with 'The Flavour Thesaurus,' a groundbreaking reference book that explores the science and art of pairing ingredients. Whether you're a seasoned chef or a home cook looking for inspiration, this comprehensive guide will help you understand why certain flavours work together and discover exciting new culinary possibilities.

Key Features:

Explores flavour pairings, ingredient by ingredient.
Divided into thematic sections such as Meaty, Cheesy, Woodland, and Floral Fruity.
Suggests unique flavour pairings, ranging from classic to adventurous.
Includes traditional, contemporary, and unexpected combinations.
Features nearly a thousand flavour combinations.
Offers around 200 recipes and ideas.
Contains a new foreword by Bee Wilson.
Includes a fold-out poster of the flavour wheel.

Specifications:

Author: Niki Segnit
Binding: Hardcover
Edition: First Edition
Language: English
Publication Date: 21 June 2010
Page Count: 400 pages
Dimensions: 140 x 36 x 220mm
Weight: 1.05 kg (1050g)
ISBN-10: 0747599777
ISBN-13: 978-0747599777

'The Flavour Thesaurus' is an indispensable kitchen companion for anyone seeking to deepen their understanding of flavour and elevate their cooking. Discover delightful pairings and culinary inspiration within its pages.