Knorr Fish Stock Pot Gluten-Free - Rich Fish Flavour for Soups, Stews & Risottos

Enhance your fish-based dishes with the rich, full-bodied flavour of Knorr Fish Stock Pots. Made with quality ingredients including sustainably grown vegetables and herbs, these gluten-free stock pots deliver authentic taste without artificial colours or preservatives. Perfect for adding depth to fish stews, soups, risottos, paella and more.

Each pack contains four 28g pots, ideal for convenient cooking. Simply add directly to your dish or dissolve one pot in 500ml of boiling water for a robust stock – use 750ml for a lighter version. Part of Knorr’s mission to promote sustainable eating, these stock pots help bring variety and flavour to everyday meals.

• Concentrated FISH stock (46%) (water, cod powder (FISH))
• Salt
• Onion powder (3.6%)
• Leek*
• Palm fat
• Potassium chloride
• Garlic powder* (1.1%)
• Yeast extract
• Sugar
• Tomato powder
• Spices (lovage root, pepper)
• Flavourings
• Gelling agents (xanthan gum, locust bean gum)
• Sunflower oil
• Bay leaves

• Add directly to dishes or dissolve in 500ml boiling water (750ml for lighter stock)

Unilever UK, Knorr, Freepost ADM3940, London, SW1A 1YR
Unilever Ireland, 20 Riverwalk, Citywest, Dublin 24