Yutaka Panko Bread Crumbs deliver authentic Japanese-style crunch and texture, perfect for achieving a professional, ultra-crispy coating on fried or baked foods. Made from crustless white bread, these light, airy flakes absorb less oil than standard breadcrumbs, resulting in a lighter, less greasy finish ideal for katsu, tempura, and various snacks.

• Premium Japanese Panko: Made from crustless white bread, coarsely shredded into large, airy flakes for an ultra-crispy, restaurant-quality texture.
• Light & Low Oil Absorption: The flaky structure absorbs less oil, ensuring coatings fry lighter and stay crisp longer with a less greasy finish.
• Vegan-Friendly Ingredients: Contains only wheat flour (gluten), yeast, and salt, making it suitable for vegans and vegetarians while providing a clean, neutral flavor.
• Versatile Use: Perfect for coating chicken, seafood, vegetables, and snacks when frying, baking, or air-frying.
• Authentic Quality: Yutaka means “good harvest,” representing authentic ingredients for exploring Japanese cuisine.

For best results, pat ingredients dry, dust with plain flour, dip in beaten egg or batter, press firmly with Yutaka Panko, then deep-fry at 170–180°C or use an oven/air-fryer for a lighter finish. If breading softens after storage, re-crisp in a hot oven.

• Brand: Yutaka
• Product Type: Breadcrumbs (Panko)
• Net Weight: 180g
• Ingredients: Wheat flour, Yeast, Salt.
• Allergens: Contains Wheat
• Dietary Suitability: Suitable for vegetarians, Vegan-Friendly
• Storage Instructions: Store in a cool, dry place. Once opened store in an airtight container.

Enhance the texture and flavor of your home cooking with the reliable, professional crunch provided by Yutaka Panko Bread Crumbs in this convenient 180g pack.