Mak Tok Authentic Malaysian Kicap Manis is a rich, thick sweet soy sauce crafted using traditional fermentation methods with high-quality soybeans and a secret blend of family spices. This luxurious 'black gold' delivers a lush natural sweetness and warm aroma, elevating stir-fries, marinades, and dipping sauces with bold, authentic Southeast Asian flavor.

Product Features:

• Authentic Malaysian sweet soy sauce (Kicap Manis)
• Naturally fermented with soybeans, wheat, and palm sugar
• Infused with Chinese five spice and family spice blend
• 135g bottle for convenient home use
• Made in the UK in small batches

Benefits:

• Enhances dishes with deep, sweet-savory complexity
• Perfect for traditional Malaysian and Indonesian recipes
• All-natural ingredients for healthier, flavorful meals
• Easy-to-pour bottle with controlled dispensing
• Trusted by home cooks and chefs for authentic taste

Product Information:

• Net weight: 135g
• Store in a cool, dry place. Refrigerate after opening and consume within 2 months
• Ingredients: Soya sauce (water, soybeans, wheat, salt) 47%, sweet soya sauce (palm sugar, water, salt, soybeans, wheat, sugars) 35%, Chinese five spice 3%, spice

Bring the rich taste of Malaysia to your kitchen with Mak Tok Kicap Manis — a must-have condiment for authentic, sweet-savory depth in every dish.