Indulge in the ultimate chocolate experience with Hotel Chocolat's curated selection of 10 hot and cold drinking chocolate sachets. This luxurious variety pack features real chocolate flakes for hot preparations and finely milled high-cacao chocolate for refreshing cold drinks, all crafted to deliver rich, decadent flavor in every sip.

Product Highlights:

• Hot recipes: Salted Caramel, Black Forest Gateau, Vanilla-White, Classic 70%, Milky 50%
• Cold recipes: Classic, Crème Brûlée, Banana, Mint, Mandarin & Orange
• Designed for use with the ALL-NEW Velvetiser® – hot sachets compatible with all Velvetiser models, cold sachets with the new model only
• Made with real cocoa solids and minimal sugar, reflecting Hotel Chocolt’s 'more cacao, less sugar' philosophy
• Rooted in authenticity, originality, and ethics – sourced from Rabot Estate and sustainably farmed cacao

Each sachet transforms ordinary milk into a barista-grade chocolate drink, whether warm and comforting or cool and invigorating. Discover the depth of dark chocolate, the creaminess of milk blends, and the inventive pairings like banana and molasses or mandarin and orange. A perfect gift for chocolate lovers or a treat for yourself.