Jewelled with pistachios, cashews and dates, this softly floral cacao has no need for added sugar. All the sweetness comes naturally from the fruit and nuts. This is artisan chocolate made bean to bar from the best single estate cacaos in the world. To preserve the precious flavour notes of this rare beautiful bean, it is conched for up to 21 days at low temperatures — a process that industrial chocolate skips in favour of speed. The result is pure, intense flavour developed slowly for superior taste. 100% Natural. Vegan. Dairy Free. Soya Free. Gluten Free. Palm Oil Free.

Cocoa solids: 100% minimum. Ingredients: cocoa mass, Dates 21% (dates, rice flour), Almonds, Pistachios 7%, Cashew. Store in a cool, dry place.

• Brand: Willie's Cacao
• Weight: 50 g
• Dimensions: 9 x 9 x 1.4 cm
• Model Number: 98291

Willie Harcourt-Cooze, cacao farmer and pioneer of the UK’s first artisan ‘bean to bar’ chocolate factory, sources his cacao through Direct Trade — paying a premium above Fair Trade to support farming communities. His commitment to ethical sourcing and slow, small-batch production ensures exceptional chocolate with integrity and depth of flavour.