Bob’s Red Mill Almond Flour is made from premium California-grown, blanched sweet almonds, finely ground to a super-fine texture ideal for delicate baking and everyday use. This wholesome flour brings the rich, buttery flavor and nutritional benefits of almonds to your favorite recipes while supporting low-carb, grain-free, and gluten-free diets.

Product Features:

• One simple ingredient: blanched almonds
• Gluten free and Non-GMO Project Verified
• Finely ground texture perfect for macarons, cakes, cookies, and more
• Versatile for both sweet and savory applications
• Produced in a dedicated gluten-free facility

Benefits:

• Great low-carb alternative to traditional flour
• Enhances baked goods with a moist texture and nutty flavor
• Ideal for paleo, keto, and gluten-sensitive diets
• Can replace up to 25% of all-purpose flour in recipes
• Perfect for use as a breadcrumb substitute in meatballs, coatings for chicken or fish

Product Information:

• Net weight: 16 ounces (454 g)
• Dimensions: 22.86 x 17.78 x 7.62 cm
• Store in a cool, dry place; best kept sealed, refrigerated, or frozen for freshness
• Model Number: 4999S16
• Imported by: Dundeis (UK) Ltd, UK and Ireland

Upgrade your pantry with this versatile, nutrient-rich almond flour and enjoy delicious, wholesome baking that fits your lifestyle.