Garofalo Premium Organic Spaghetti Pasta

Experience the authentic taste of Italy with Garofalo Organic Spaghetti. This top-quality pasta is produced using the finest organic durum wheat semolina, ensuring a superior texture and flavor. Originating in Naples, where Garofalo pasta is made, spaghetti is celebrated as the most popular and simple pasta shape worldwide. The unique bronze die drawing process gives the pasta a rough, porous surface, allowing sauces to adhere perfectly for a delightful eating experience.

• Made with 100% superior quality organic durum wheat semolina.
• High in protein, resulting in an authentic al dente cooked texture.
• Rough, porous surface created by passing the dough through a bronze die, maximizing sauce absorption.
• Suitable for both Vegan and Vegetarian diets.
• Classic long and thin spaghetti shape, perfect for both simple and elaborate sauces.

• Brand: Garofalo
• Product Type: Long Pasta (Spaghetti)
• Weight: 500g
• Ingredients: Organic durum WHEAT semolina
• Dietary Suitability: Vegan, Vegetarian
• Country of Origin: Italy
• Model Number: PGRE110426B0

Boil for 14 minutes for optimal texture.

Garofalo Organic Spaghetti embodies tradition and quality, offering an unparalleled base for any Italian dish. Bring the genuine, healthy taste of masterfully crafted Italian pasta to your table.