Savour the authentic, tangy taste of Krakus Sauerkraut, a naturally fermented cabbage delicacy that brings bold flavour and gut-healthy benefits to your table. Perfectly crunchy and crafted using traditional Polish methods, this sauerkraut is ready to serve straight from the jar and enhances a wide range of dishes.
Product Features:
- Naturally fermented for rich flavour and digestive benefits
- Made with finely chopped cabbage, salt, and lactic acid
- 900g jar for generous servings
- Vegan and gluten-free, suitable for plant-based and special diets
- Ready to eat with no preparation required
Benefits:
- Supports gut health through natural fermentation
- Enhances meals with a tangy, salty crunch
- Highly versatile as a condiment, side, or ingredient
- Trusted quality from a brand with over 60 years of heritage
- Ideal for vegetarians, vegans, and health-conscious eaters
Product Information:
- Ingredients: Sauerkraut (67%), water, salt, lactic acid, antioxidant - ascorbic acid
- Origin: Poland
- Manufacturer: Krakus, Aleja Krakus, Stanów Zjednoczonych 61A, 04-028 Warszawa, Poland
- Storage: Keep refrigerated after opening
Discover the taste of tradition and the benefits of fermentation with Krakus Sauerkraut—elevate your meals with every bite.
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- Estimated Delivery 4-7 working days. *Once your order has shipped.
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Returns
- Free 30-Day Return Policy.