Wagaya Pink Sushi Ginger GARI is a ready-to-eat Japanese pickle made from premium ginger, carefully prepared and preserved to deliver authentic flavor and crisp texture. Ideal for enhancing sushi meals, this pink ginger is a staple condiment in Japanese cuisine, offering a perfect balance of sweet, tangy, and slightly spicy notes.
Key Ingredients:
- Ginger – known for its natural zing and digestive properties
- Acids (E260, E330) – for balanced tanginess and preservation
- Preservative E202 (potassium sorbate) – ensures freshness
- Sweeteners (E951, E954, E955) – provide a mild sweetness without sugar
- Colour E163 (natural anthocyanins) – gives the ginger its distinctive pink hue
- Flavour enhancer E621 (MSG) – enhances umami taste
Additional Information:
- Net Weight: 340g
- Product of Japan
- Contains aspartame (a source of phenylalanine)
- Store in a cool, dry place. Refrigerate after opening.
Enjoy a taste of authentic Japan with every bite of Wagaya Pink Sushi Ginger – the perfect accompaniment to elevate your sushi experience.
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Returns
- Free 30-Day Return Policy.