Light, flaky, and crispy, Yutaka Panko Bread Crumbs deliver an authentic Japanese crunch to your favorite dishes. Made with simple ingredients—wheat flour, salt, and yeast—these breadcrumbs are ideal for creating golden, crunchy coatings on chicken katsu, tempura, tofu, or vegetables. The large, airy 6mm flakes absorb less oil than traditional breadcrumbs, staying crispier longer for perfectly fried or baked results every time.

Product Features:

• Light, airy texture with a crispy finish
• 6mm needle-shaped flakes for superior crunch
• Made using traditional Japanese methods
• Suitable for vegans—plant-based ingredients, no animal products
• Ideal for deep frying, baking, or as a salad topping

Benefits:

• Achieve restaurant-quality crispiness at home
• Stays crunchy longer with less oil absorption
• Versatile use across meat, seafood, tofu, and vegetarian dishes
• Perfect for coating, binding, or topping a wide range of savory recipes
• Trusted by home cooks and professionals for authentic Japanese flavor

Product Information:

• Net weight: 1 kg
• Dimensions: 33.5 x 4 x 41 cm
• Model Number: YK70041
• Manufacturer: Tazaki Foods Ltd, UK
• Simple usage: Coat in flour, dip in egg (optional for vegan), then coat with panko and fry at 175°C for 6–8 minutes

Elevate your cooking with the true taste of Japan—discover bold flavors and perfect texture with every bite.

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