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Barilla Spaghetti Protein Plus – High Protein Italian Pasta Made with Durum Semolina & Pea Protein
- Regular price
- ¥600
- Sale price
- ¥600
- Regular price
-
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Vendor:
Barilla Spaghetti Protein Plus – High Protein Italian Pasta Made with Durum Semolina & Pea Protein
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What this means for you: We include VAT in all prices and handle all customs duties for European customers. Your orders are shipped DDP (Delivery Duty Paid), so you won't pay any additional fees on arrival.
Promo code - 5% Off your First Order
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Vendor:
Barilla Spaghetti Protein Plus – High Protein Italian Pasta Made with Durum Semolina & Pea Protein
- Regular price
- ¥600
- Sale price
- ¥600
- Regular price
-
Description
The pasta taste you love, now with added plant-based protein. Barilla Protein+ Spaghetti is crafted with just two ingredients: durum wheat semolina and pea protein, delivering 20g of protein per 100g serving. Ideal for those seeking a nutritious, satisfying pasta that doesn't compromise on flavor or texture.
Key Features:
- 10g of protein per serving – supports an active, balanced lifestyle
- Made with plant-based protein from peas – suitable for vegetarians and vegans
- Non-GMO and Kosher certified – clean-label you can trust
- Perfect al dente texture in 8–10 minutes of boiling
- From Barilla, Italy’s #1 pasta brand with over a century of craftsmanship
Nutritional Highlights:
- Rich in plant-based protein and fiber
- No artificial ingredients or additives
- Supports high-protein, meat-free diets
How to Cook:
- Boil 400g of pasta in a large pot of salted water
- Cook for 8–10 minutes, stirring occasionally, until al dente
- Drain and serve with your favorite sauce
Additional Information:
- Net weight: Not specified
- Manufacturer: Euro Food Brands, Northampton, UK
- Ingredients: Durum WHEAT Semolina, Pea Proteins (10.8%)
Reviews
EAN:
8076809585910
Release Date: 2025-08-15
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