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Renshaw - Brown Extra Stretch Smooth & Thin Chocolate Flavoured Fondant Icing
- Regular price
- €9,95
- Sale price
- €9,95
- Regular price
-
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- ✓ 30-day return window from delivery
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FAQ
Will I have to pay customs charges in the EU when my order arrives?
No! We ship all orders DDP (Delivery Duty Paid). All VAT and customs duties are included in your order total at checkout, so there are no surprise fees when your package arrives - even for orders over €150.
What is the IOSS (Import One-Stop Shop)?
The Import One-Stop Shop (IOSS) is an electronic portal that businesses use to comply with VAT obligations on distance sales of imported goods to the EU. Since 1st July 2021, all goods imported into the EU are subject to VAT.
What this means for you: We include VAT in all prices and handle all customs duties for European customers. Your orders are shipped DDP (Delivery Duty Paid), so you won't pay any additional fees on arrival.
Promo code - 5% Off your First Order
YACHEW5
- Regular price
- €9,95
- Sale price
- €9,95
- Regular price
-
Description
Renshaw Extra Ready to Roll Icing is specially formulated to be extra firm and extra stretchy, ensuring your cakes are covered to perfection regardless of depth or shape. Ideal for both professionals and home bakers, this chocolate-flavoured fondant is perfect for covering large, sharp-sided, or novelty-shaped cakes without tearing.
Product Features:
- Extra firm and extra elastic for superior coverage and stretchability
- Contains gum tragacanth for enhanced pliability and strength
- Dimensions: 2 x 9.5 x 18 cm; 250g
- Smooth and thin texture for easy rolling and shaping
- Chocolate flavour with alkalised fat-reduced cocoa powder
Benefits:
- Perfect for covering complex and unusually shaped cakes
- Easy to knead, roll, and mould at room temperature
- Suitable for use in hotter and more humid climates
- Can be used for detailed decorations, including model flowers, animals, and figures
- Trusted by bakers of all skill levels, from beginners to professionals
Product Information:
- Store in a cool, dry place; wrap leftovers in cling film and place in an airtight container
- Knead before use to improve elasticity and avoid cracking
- Do not use flour to prevent sticking—use icing sugar instead
- Manufactured by Renshaw, a brand with over 120 years of cake decorating expertise
- Made in a factory that handles nut ingredients (ALMONDS)
Enhance your cake decorating experience with Renshaw’s premium chocolate fondant icing—ideal for creating flawless, professional-looking bakes at home.
Reviews
EAN:
5010301328708
Release Date: 2024-09-23
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