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Promo code - 5% Off your First Order
Enhance virtually any dish with the authentic, mild, and sweet flavor of AKSOY Premium Quality Turkish Red Pepper Flakes. Known as pul biber in Turkish cuisine, these semi-dried and coarsely ground dark red peppers add rich color and a fruity taste without intense heat. Perfect for sprinkling over kebabs, doner, soups, salads, or incorporating into recipes like Bulgur Pilaf, pasta, hummus, yogurt, and meze.
Key Features & BenefitsThese flakes consist of dried pepper flakes that can be used when you want to give dishes a distinct, fruity flavor and color. They are traditionally scattered over dishes like doner and kebabs in Turkish cuisine.
Discover the amazing flavor these premium Turkish sweet pepper flakes bring to your cooking.
Turkish red pepper flakes also known as pul biber, is a semi-dried and coarsely ground dark red pepper grown in Turkey.
These flakes of dried red pepper are used in Turkish cuisine as an ingredient and a condiment notably, scattered over doner, kebabs and many dishes.
Bulgur Pilaf
Pasta
Hummus
Yogurt Meze
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