Kikkoman Ponzu Lemon Soy Sauce delivers an authentic taste of Japan combined with a bright, zesty lemon kick. This versatile condiment expertly balances the rich umami of Naturally Brewed Soy Sauce with the tang of lemon and vinegar, creating a perfectly salty, sweet, and sour flavour profile.

Key Features & Benefits

• Made with 100 Percent natural ingredients.
• Features an authentic Japanese recipe.
• Provides a rich umami flavour enhanced by lemon.
• Versatile use: excellent as a dressing, dip, seasoning, or stir fry sauce.
• Suitable for vegans.

Specifications

This bottle contains 250ml of Ponzu sauce.

• Brand: Kikkoman
• Product Type: Ponzu Citrus Seasoned Soy Sauce
• Volume: 250ml
• Ingredients Include: Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Spirit Vinegar, Concentrated Lemon Juice, Salt, Natural Lemon Flavouring, Yeast Extract.
• Country of Origin: Netherlands

How to Use

Ponzu is one of Japan’s favourite condiments. Try it as a dipping sauce for dumplings and tempura, use it as a marinade for chicken or fish, or mix it with oil to create a refreshing salad vinaigrette. Add to taste in salads, meats, or fish.

Storage Note: To preserve the flavour, keep the bottle in the fridge once opened.

Enhance your everyday meals with the bright, balanced flavour of Kikkoman Ponzu Lemon Soy Sauce.